The Marketplace Grill is a longtime tradition in Erie, serving great food at affordable prices since 1988.

From the first bite of scrumptious asiago tilapia with shrimp cream sauce to the last morsel of cheesecake, it is clear that this kitchen, under our chef, procures top-of-the-line ingredients and knows how to make them shine while the Banquet & Catering Chef works his magic serving parties from twenty-five to fifteen hundred guests.

The Marketplace Grill has emerged as Erie’s premier spot for the freshest seafood flown in daily from the Atlantic and Pacific coasts.

A full bar with an extensive wine list stocked in our wine cellar includes 35 California wines by the glass.  This all enhances an extraordinary dining experience.

The Fresh Seafood Place

Our anglers are out there and the planes are flying.